Thursday Coffee Madness
got up early to take Diesel doodle to the vet. He had to get his ear checked. His infection is all healed now and he will be on preventative medication so he don't get another one. so after we had to take him for Micky D's for his treat. LOL just like a kid. I can tell he is feeling better now cause he is being bossy to the cat.
Power aid zero here, with the meat and egg from an egg mcmuffin. Diesel got the muffin. LOL
QOTD: I think I like the crispness of the weather. Not too hot and humid but not too cold either! Something about that kind of air that just make me feel good. I also like the change from summer type foods to the traditional fall stuff. Chili, soups, those things that make you feel warm all over. And my old faithful sweater that I ware while walking and hearing the crunch of leaves under my feet. 
Red Letter Day!I can't believe my surgeversary will be here soon 10/29/09. It is funny to think of how nervous I was this time last year. And now how happy I am and how much healthier I feel. thanks my friends for being my support through this!
"When we stop running away from the situation that is scary - that is the moment we discover how strong we really are. So, acknowledge your strength...rejoice in it...and start breathing in life, as the beautiful, strong soul (being) that you truly are." - Rachna Sirtaj.......Love & Peace
Had my vanilla coffee early this AM then a PB and banana sandwich for breakfast.
Q: Everything.....leaves changing colors, crunching leaves, the smell of leaves burning... guess I like leaves :).
Deb what does the area around grape farms smell like?
Have a great day all,
Edie
You don't have to have a lump to have breast cancer!
Inflammatory Breast Cancer
www.ibcresearch.org
You don't have to have a lump to have breast cancer!
Inflammatory Breast Cancer
www.ibcresearch.org
QOTD: I too love the smell of burning leaves. I absolutely positively LOVE days like today, where its nice and sunny, cooler with the gorgeous leaves. We're going to have a very good year for the leaves this year.
HW-218/SW-208/CW-126/ Lowest Weight-121/Goal-125 - hit 8/23/09/Height-5'3"
Regain 30 lbs from 2012 to 2016 - got back on track and lost it. Took 8 months.
90+/- pounds lost BMI - 24 or so
Starting BMI between 35 and 40ish?
Join us on the Lightweights Board!
QOTD: I only like fall until all the leaves fall off the tress. I hate that it's colder and that winter is ON ITS WAY!!! So, I've been busy finding stuff for Dub and I to do! I need some friends that live near me, don't work and have young kids so I have someone to do something with!! But I did find some Tot time at the rec center in Ann Arbor. Story times at Borders. Tiny Tots at the Leslie Science Center. And we take Music Together classes on Tuesdays, here in Chelsea. So, I can get Dub out there playing with others. It'll be fun and it'll keep us busy this winter.
It takes courage to grow up and become who you really are. ~e.e. cummings |
Good morning everyone.
I have a sore throat and a little cold going on so I have been sipping on warm coffee this morning and it feels good on my throat. Added some SF hazelnut creamer and splenda.
QOTD: I love the fall colors and the smell of burning leaves. Before surgery I liked going to the cider mills and getting the warm cinnamon/sugar donutes and cidar. Love those donuts warm...yummy! I also love fall for the football games. Love going to the Friday night high school games and watching the college games on Saturday's. Looking forward to tomorrow's Michigan State vs Michigan game!
Have a great day everyone!
Nan
Nan
HW 300 / SW 280 / CW 138 / GW 140
Hit Goal 4/2/2010
Nan
Nan
HW 300 / SW 280 / CW 138 / GW 140
Hit Goal 4/2/2010
Carla's Version
1 head cabbage cored and separated into leaves I cook it hole in boiling water to loosen up the leaves.
1 1/2 pound of ground turkey or beef
Salt to season it with pepper
2 cans of Tomato soup
4 cups of water
lemon to taste
salt to taste
splenda to taste r brown sugar splenda
raisins.
Mix meat with salt and pepper or however you want to season it.
roll meat into cabbage leaves.
Mix soup, lemon, salt raisins together,also splenda put cabbage rolls in soup mixture and simmer for 2 hours on stove. Low flame or you can use the crock pot.
You can alos use some splenda brown sugar mixture in with
